Holly Jolly Holiday Mocktail
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Holly Jolly Holiday Mocktail
Ingredients
- 2 oz pear juice
- 3 oz kiwi juice
- 1 oz cinnamon sugar syrup
- 2 oz cranberry syrup
- 3 oz Shasta Club Soda
- Plain and red-colored sugar (combined) for rim; fresh cranberries and rosemary sprig for garnish.
Directions
Prepare a serving glass rimmed with cinnamon sugar syrup and sugar mix. In a mixing glass, add pear juice, kiwi juice, and cinnamon sugar syrup and stir until well combined. In the prepared serving glass, pour cranberry syrup, ice, and pear juice mixture. Top with Shasta Club Soda. Garnish with fresh cranberries and a rosemary sprig and enjoy your Holly Jolly Holiday Mocktail. Cheers!
Recipe courtesy of Anju Sethi Kapoor, Instagram @lifestylebyanju
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Mix it up or enjoy it alone. A clean crisp taste to keep on hand for whatever might pop up - join the club!
Mix it up or enjoy it alone. A clean crisp taste to keep on hand for whatever might pop up - join the club!