Zero Sugar California Dreamin’
Zero Sugar California Dreamin’
Zero Sugar vibes for fun in the sun and refreshing orange creme flavors.
2-Liter
12-Pk
Nutritional Information
Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, vitamin D, calcium, iron, and potassium.
INGREDIENTS: Carbonated water, citric acid, potassium benzoate (preservative), sucralose, natural and artificial flavors, ester gum, yellow 6, sucrose acetate isobutyrate, acesulfame potassium, red 40, sodium benzoate (preservative)
California Dreamin’ Citrus Shrimp Ceviche
- ¾ cup chopped mango
- ¾ cup chopped tomato
- ¾ cup chopped cucumber
- ¾ cup chopped red onion
- ¾ cup cooked shrimp, chopped
- Grated frozen jalapeño, to taste
- Handful of chopped cilantro
- Salt, to taste
- Juice of 1 lime
- ¼ cup Shasta California Dreamin’ Soda or Shasta Zero Sugar California Dreamin’ Soda (for a low-calorie alternative)
- Lime slices, for garnish
- Tortilla chips, for serving
In a large bowl, add the chopped mango, tomato, cucumber, red onion and shrimp. Add grated frozen jalapeño according to your spice preference. Add chopped cilantro, salt, and lime juice. Pour in either Shasta California Dreamin’ Soda or Shasta Zero Sugar California Dreamin’ Soda. Mix everything gently until well combined. Let it chill in the fridge for a bit to allow the flavors to come together. Garnish with a lime slice and serve with tortilla chips.
Recipe courtesy of Anju Sethi Kapoor, Instagram @lifestylebyanju
